| Prices are subject to change. |
POLLO MARSALA - $14.89
Chicken breast sautéed in sweet marsala wine and
mushrooms over pasta. |
POLLO PARMIGIANA - $13.89
Lightly breaded chicken breast topped off with marinara and
melted mozzarella cheese over pasta. |
POLLO al SCAMPY - $14.89
Sautéed Chicken breast in olive oil, garlic and white wine lemon sauce.
*** (Shrimp add $5.00) |
MELANZANE alla PARMIGANA - $13.89
Baked eggplant topped with marinara sauce, grated parmesan and melted mozzarella over pasta |
SALSICCA RUSTICA - $12.89
Grilled sausage with sautéed green peppers and onions tossed in pasta marinara. |
POLLO PICCATA - $14.89
Breast of chicken in a lemon and caper sauce served over pasta |
VITELLO alla PARMIGIANA - $21.89
Breaded veal medallions topped with marinara sauce and mozzarella served over pasta. |
AZI AHI - $18.89
Fresh Ahi tuna marinated, seared and served okra and olive oil garlic pasta. |
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Catering Available
Happy Hour Monday - Friday 4pm - 6pm
760 722-1228
608 N. Coast Hwy Oceanside, CA 92054
Email us at: Venetos@VenetosItaly.com
Click Here For Directions |
